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AgroParisTech/Inrae
Open courseware on responsible food packaging
The National Institute of Technology for Life, Food and Environmental Sciences (France)
AgroParisTech is a higher education and research institution aiming at addressing some of the main global challenges of the 21st century: feeding a growing population while sustainably managing territories, preserving natural resources, supporting innovation and developing the bioeconomy. While doing so, it addresses the following fields: agricultural sciences and technologies, forestry, life sciences, food technology, biotechnologies, environment, nutrition, health, land and natural resources management, as well as related public policies.
The institute offers high level training for Master of Science in Engineering, Master of Science and PhD students as well as lifelong learning programs, while focusing on research and innovation thanks to its joint research units. AgroParisTech is organised in 5 education and research departments.
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Agronomy, Forestry, Water and Environmental Sciences and Engineering
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Life Sciences and Health
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Sciences and Engineering for Food and Bioproducts
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Social sciences, Economics and Management
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Modelling : Mathematics, Informatics and Physics
In 2021, AgroParisTech was ranked 3rd at the European level and 4th at the global level by the QS Ranking for the subject “Agriculture and Forestry” and, being component institution of Université Paris-Saclay, is ranked 12th in Agricultural Sciences by the Shanghai Ranking’s global ranking of academic subjects 2021.
AgroParisTech is currently involved in more than 50 European projects, including 9 Cooperation partnership projects, being coordinator of one of them (FOEBE - Fostering Entrepreneurship for the Bioeconomy).
